Flower Guides

How To Make Tulip Cupcake Liners

Tulip cupcake liners are a wonderful way to make your cupcakes stand out. The tulip cupcake liner is an interesting design, with a flat bottom and pointed top. This shape makes it easy for the baker to add decorations such as icing or sprinkles.

How To Make Tulip Cupcake Liners

Here is the complete process explained in detail on how to make tulip cupcake liners:

Step 1:

1. Make a stencil out of paper and tape it to the inside of a drinking glass.

Step 2:

2. Use a pencil to trace around the stencil on each of your pieces of tulip cupcake wrappers.

Step 3:

3. Cut out your tulip cupcake liners with scissors or an X-Acto knife.

Step 4:

4. Place one tulip cupcake wrapper in each glass and trace around the edges with a pencil. Then cut along that line with an X-Acto knife or scissors, making sure not to cut through the bottom of the glass (you want to be able to remove your tulip cupcake liner later).

Step 5:

5. Take out your tulip cupcake liners and fill them with cake batter or frosting (depending on what kind of cupcakes you’re making). I used Betty Crocker’s chocolate fudge cake mix for these ones because it’s my favorite! Bake according to directions on the box and let cool completely before removing from glasses.

Step 6:

6. Fill in any gaps between the tulip petals with frosting using a spatula or butter knife (this will also help keep your tulips upright when they’re inserted into the cake).

Step 7:

7. Insert your tulips into the top tier of your cake, then add more frosting if necessary to cover any gaps between them and make sure they’re secure in place as you build up tiers under them using more frosting as needed until you reach the top tier where you’ll place all those beautiful fresh flowers!

Tips for How To Make Tulip Cupcake Liners

Here are 5 things to take care of with respect to how to make tulip cupcake liners:

1. Make sure you use a paper cupcake liner that is the right size for your tulip. If it is too small, your tulip will not be able to blossom properly and if it is too big, it will just look silly!

2. Use a cupcake liner that has at least one side with a pattern on it. This will help make sure that your tulip has enough room to blossom properly in the cupcake liner!

3. Make sure you use a paper cupcake liner that is sturdy enough to handle being baked in the oven! If you are using a flimsy paper cupcake liner, make sure you put something under the paper cupcake liner so it doesn’t fall apart when you take it out of the oven!

4. You can either use a toothpick or wooden skewer to poke holes into your paper cupcake liners before baking them so they have more room for air circulation while they bake.

5. Make sure that you preheat your oven and allow your oven to heat up completely before putting the tulips in there! This will ensure that they don’t get burned while they bake!

6. After taking them out of the oven, allow them to cool down completely before removing them from their paper cupcakes liners or else they might rip!

Interesting Facts About Tulips

Here are 5 things you should know about tulips:

1. Tulips are not a flower, they’re bulbs. They grow in the ground and produce long stalks of flowers that bloom in spring.

2. The tulip is native to central Asia, but was brought to Europe in the 1500s by Turkish traders. At first, Europeans didn’t know what to make of them; tulips were considered weeds and people thought they spread disease (which they do). Still, their beauty captured the imagination of many who saw them as exotic and mysterious flowers from faraway lands.

3. Tulipmania took off in the Netherlands in 1634 when a single bulb sold for 10 times the annual income of a skilled craftsman! When word got out about this amazing new flower, people rushed to buy them—even if it meant taking out loans or selling other possessions. In fact, there was even a futures market where you could buy tulip bulbs before they actually grew into flowers!

But when prices started falling after a few years, everyone panicked and tried to sell their bulbs at once—causing prices to plummet even further than they had been before. The bubble burst and thousands of people lost everything they had invested in these beautiful flowers—a disaster known as “The Tulip Bubble” or “Tulipomania” that remains one of the most famous speculative bubbles ever created!

4. There are over 100 different types of tulips found throughout the world today including many varieties with different colors and patterns on their petals (called “speckles”). Some have stripes or spots while others have blotches or dark areas on their petals that look like eyes! One type has an extra petal called a “keel” which makes it look like an upside-down cupcake with icing! These are called “cup-and-saucer” tulips because of their shape. The most common type is white with some yellow near its base; these are called “witte kopjes” (white heads) in Dutch because they look like little white heads on top of stems!

5. You can grow your own tulips at home too! Just plant them as you would any other bulb: Dig up some soil (you can use your hands), remove any rocks or roots, mix sand into it until it feels like beach sand, put 6 inches (15 cm) deep into large


For this, you will need to cut the paper liners into tulip shapes. You can use kitchen shears or a sharp knife. The only trick to this is that you want the bottom of the liner to be flat so it will sit on the muffin tin without falling over.

I hope you love these muffins as much as we do! They are such a fun breakfast treat and they are great for kids to help make. I’d love for you to leave me a comment below after you make them, I always love hearing from my readers!

If you love these cute little muffins, then I think you’ll also like these recipes:

I’ve had a few questions about how to make homemade cupcake liners, so I decided to do a little tutorial for you.


• Wax paper (or parchment paper)

• Scissors or exacto knife

• Cupcake pan (with holes) or muffin tin (with cups)


Yes, you can bake in tulip cupcake liners. The tulip cupcake liners are made from paper and will burn if left in the oven for too long. They are not heat resistant.

Can you bake in mini cupcake liners?

Yes, you can bake in mini cupcake liners. The mini cupcake liners are made from paper and will burn if left in the oven for too long. They are not heat resistant.

These tulip cupcake wrappers are perfect for Valentine’s Day, baby showers, birthday parties and more! Here are some ideas:

Fill with a small treat like candy hearts or heart-shaped chocolates.

Fill with a fun trinket like a ring pop or bracelet.

Make them into party favor bags and fill with treats.